BETTER WITH SPICE
Recipes
Welcome to Better With Spice, a selection of recipes, travel guides to some of my favourite restaurants along with tips and tricks to elevate your cooking.
Growing up in India and now calling Sydney home, my cooking style weaves together a treasured knowledge of spices with the joy of discovering and reimagining new dishes in my kitchen.
From quick curries layered with flavour, simple weeknight meals, sides and dips, to spice-filled baking, my recipes are quick, fresh and easy to recreate at home. Follow along and fall in love with cooking, and you’ll slowly realise that everything really is, better with spice.
Find out more about me and how Better With Spice came to be below.
Muhamarra - Roasted Red Pepper Dip
Move over hummus, Muhamarra is the hottest dip in town! Made with roasted red bell peppers, smoked paprika and toasted walnuts, this rich, creamy dip hits all the right notes.
My Everyday Oatmeal
Try my quick and simple everyday oatmeal recipe, a delightful and healthy way to start your day.
Mujadara -Easy One-Pot Middle Eastern Lentils and Rice
This Middle Eastern lentil and rice recipe is comforting, warming and easy to whip up at home. It’s also vegan and comes together in just one pot using pantry staples.
Loaded Baked Sweet Potatoes with Crisp Fennel Slaw
This loaded sweet potato dish is the perfect mid-week meal. Full of protein plus your daily dose of greens, it’s also vegan and can be prepped ahead of time.
My Mum’s Home-Made Hummus
Make the best hummus at home with my fuss-free recipe that is quick and easy to whip up. This dip is also vegan and gluten free.